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Sake: The Art and Craft of Japan s National Drink (Yoshiko Ueno-Müller) Online Hot Sale

Original price was: $65.00.Current price is: $32.50.
Sake is more than just a beverage—it is an art form deeply embedded in the fabric of Japanese heritage. Expertly researched and written by one…
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Salad for President: A Cookbook Inspired by Artists (Julia Sherman) on Sale

Original price was: $40.00.Current price is: $20.00.
The creator of the immensely popular Salad for President blog presents a visually rich collection of more than 75 salad recipes, with contributions and interviews by artists…
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Salad Seasons: Vegetable-Forward Dishes All Year (Sheela Prakash, Kristen Teig) For Sale

Original price was: $37.50.Current price is: $18.75.
With a focus on approachable, flexible recipes that are easy to prepare and bring vegetables to the center of the plate, Salad Seasons will inspire home cooks…
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Salade II: More Recipes From The Market Table (Pascale Beale) *Signed* Hot on Sale

Original price was: $29.95.Current price is: $14.98.
This new and revised edition of Pascale s best-selling Salade cookbook includes 240 pages filled with 40 new and 60 classic recipes of delicious salads…
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Salads are More than Leaves (Elena Silcock) Cheap

Original price was: $24.99.Current price is: $12.50.
Salads for all seasons, moods, occasions and cravings For too long salads have languished on the side-lines of dining tables, reduced to mere accompaniments or…
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Sally Butcher. Salmagundi: A Celebration of Salads from Around the World. Cheap

Original price was: $25.00.Current price is: $12.50.
Salmagundi is a 17th century English expression denoting a salad dish comprising, well…everything. The nearest modern equivalent is Fiambre, a Guatemalan salad containing in excess of twenty…
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Salt & Straw Ice Cream Cookbook (Tyler Malek & JJ Goode) Online now

Original price was: $25.00.Current price is: $12.50.
Based out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no recipes. They…
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Salumi: The Craft of Italian Dry Curing (Michael Ruhlman, Brian Polcyn) Sale

Original price was: $39.95.Current price is: $19.98.
The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie. Michael Ruhlman and Brian Polcyn inspired a revival…
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Samarkand: Recipes and Stories From Central Asia and the Caucasus (Caroline Eden, Eleanor Ford) *Signed* on Sale

Original price was: $36.99.Current price is: $18.50.
Bookplate signed by Caroline Eden mounted inside. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other’s cuisine and…
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Sarah Raven s Garden Cookbook (Sarah Raven) on Sale

Original price was: $40.00.Current price is: $20.00.
More than 450 fruit and vegetable-centered recipes, from sweet and sour cabbage to orange cake, featuring warm, inviting full-color images, now in a gorgeous new…
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Sausage Making: The Definitive Guide with Recipes (Ryan Farr) Online now

Original price was: $35.00.Current price is: $17.50.
With the rise of the handcrafted food movement, food lovers are going crazy for the all-natural, uniquely flavored, handmade sausages they re finding in butcher…
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ScandiKitchen: The Essence of Hygge (Bronte Aurell) Sale

Original price was: $12.99.Current price is: $6.50.
Hygge is in the zeitgeist, but what is it, how do we bring hygge into our lives and why are we so captivated with this…
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Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table (Jeremy Salamon) *Signed* Online

Original price was: $32.50.Current price is: $16.25.
From the chef and owner of Agi’s Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation. Growing up a…
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Secrets of Saffron: The Vagabond Life of the Worlds Most Seductive Spice (Pat Willard) For Discount

Original price was: $23.00.Current price is: $11.50.
The story of saffron is told in vivid historical detail, chronicling the role of this fragrant flower in the mystique of queens and the movements…
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Sheet Cake: Easy One-Pan Recipes for Every Day and Every Occasion (Abigail Johnson Dodge) For Cheap

Original price was: $22.99.Current price is: $11.50.
Baking, and especially baking cakes, can be difficult, messy, and a big time commitment. With baking guru and award-winning cookbook author Abigail Johnson Dodge s…
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Sicily, My Sweet : Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves (Victoria Granof) Hot on Sale

Original price was: $35.00.Current price is: $17.50.
A love letter to the iconic and often over-the-top desserts of Sicily, gorgeously styled and endearingly written by Victoria Granof, one of the great tastemakers…
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Sicily: Wines and Wine Routes (Samuele Mazza) Online Hot Sale

Original price was: $65.00.Current price is: $32.50.
Dedicated to the most exclusive wine estates, this volume is a wonderful journey along the wine routes of Sicily with special attention to the rising…
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Simple Pasta: Pasta Made Easy. Life Made Better (Odette Williams) Online now

Original price was: $28.99.Current price is: $14.50.
A gorgeous collection of simple, tasty pasta recipes you’ll return to again and again, any night of the week, from the author of the beloved Simple…
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Sip and Sensibility: An Inspired Literary Cocktail Collection. (Tim Rayborn) Discount

Original price was: $16.99.Current price is: $8.50.
Raise a glass to iconic character and toast to their timeless tales in this charming cocktail book that masterfully blends classic literature with exquisite drinks.…
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Six Seasons: A New Way with Vegetables (Joshua McFadden) Online now

Original price was: $40.00.Current price is: $20.00.
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking! Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a…
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