Slow Drinks (Danny Childs, Katie Childs) Supply
Original price was: $32.00.$16.00Current price is: $16.00.
Weeding the garden might yield the makings for Dandelion Mead, while an early spring walk reveals the green shoots perfect for brewing Spruce Beer. Danny…
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Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan) (Shannon Martinez and Mo Wyse) Online Hot Sale
Original price was: $35.00.$17.50Current price is: $17.50.
You know it s good when there s always a line around the block. Smith & Deli is the world s best vegan deli, a Melbourne…
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Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables (Jake Levin) Sale
Original price was: $24.95.$12.48Current price is: $12.48.
For backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jake Levin’s comprehensive guide, Smokehouse Handbook, guarantees mouthwatering results…
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Smooth Life Fun and Delicious Recipes from the Blender…. and Beyond!: A Cookbook (Ashley Johnston, Taylor Johnston) For Sale
Original price was: $32.00.$16.00Current price is: $16.00.
Welcome to the Smooth Life—with over 100 recipes for smoothies, bowls, and more, from smoothie queens Ashley and Taylor Johnston aka Twin Coast On their…
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Snacking Cakes: Simple Treats for Anytime Cravings (Yossy Arefi) For Cheap
Original price was: $24.00.$12.00Current price is: $12.00.
In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi s collection of no-fuss recipes is perfect for…
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Soda and Fizzy Drinks: A Global History (Edible) (Judith Levin) Online now
Original price was: $19.95.$9.98Current price is: $9.98.
An effervescent exploration of the global history and myriad symbolic meanings of carbonated beverages. More than eighty years before the invention of Coca-Cola, sweet carbonated drinks…
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Sofra: Lebanese Recipes to Share (Karima Hazim Chatila, Sivine Tabbouch) Online Hot Sale
Original price was: $38.50.$19.25Current price is: $19.25.
Through traditional family-style spreads, mother-daughter duo Karima Hazim and Sivine Tabbouch present a gorgeous array of dishes, perfect for sharing, in Sofra, a love letter to…
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Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook (Nasim Alikhani, Theresa Gambacorta) Discount
Original price was: $40.00.$20.00Current price is: $20.00.
The much-anticipated cookbook—an exquisite collection of Persian recipes—from the James Beard–nominated chef of Sofreh, one of Brooklyn’s most acclaimed restaurants. I got lost in the…
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Sourdough by Science: Understanding Bread Making for Successful Baking (Karyn Lynn Newman) For Sale
Original price was: $32.95.$16.48Current price is: $16.48.
The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place…
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Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More (Sarah Owens) Hot on Sale
Original price was: $35.00.$17.50Current price is: $17.50.
101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented food Sarah…
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Sous le Signe de la Lune. Mirazur: Mirazur Relié (Laura Colagreco, Mauro Colagreco) For Cheap
Original price was: $150.00.$75.00Current price is: $75.00.
French Import. In French. At the foot of the mountains and overlooking the sea, a stone s throw from the Italian border and surrounded by…
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South of Somewhere: Recipes and Stories from My Life in South Africa, South Korea & the American South (Dale Gray) For Cheap
Original price was: $30.00.$15.00Current price is: $15.00.
South of Somewhere is a unique culinary tour of beloved food blogger Dale Gray’s life to date. Her journey goes way back to South Africa on…
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Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily (Rosetta Costantino) Online now
Original price was: $30.00.$15.00Current price is: $15.00.
An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations…
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Spices, Salt and Aromatics in the English Kitchen (Elizabeth David) on Sale
Original price was: $29.95.$14.98Current price is: $14.98.
Elizabeth David presents a collection of English recipes using spices, salt and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish,…
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Spirits Distilled: A Guide to the Ingredients Behind a Better Bottle (Nat Harry) For Sale
Original price was: $34.95.$17.48Current price is: $17.48.
Signed copies will be available after Nat s event with us on January 25! Let us know in the notes at checkout if you d like…
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St. Thomas Kitchen (Angela Spencely) Discount
Original price was: $16.95.$8.48Current price is: $8.48.
A compendium of 100 Caribbean recipes centered around the food and culture of St. Thomas.…
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Stuzzichini: The Art of the Italian Snack (Stef Ferrari) Discount
Original price was: $30.00.$15.00Current price is: $15.00.
From the Tuscan countryside to Sicilian cafes, Italians enjoy their drinks with snacks called stuzzichini ( stoo-zih-ki-ni ). These small bites, skewers, dips, toasts, pastries…
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Sugar Taco at Home: Plant-Based Mexican Recipes from our L.A. Restaurant (Jayde Nicole, Nia Gatica Campos, Alan Campos) For Discount
Original price was: $35.00.$17.50Current price is: $17.50.
Fan favorite recipes and brand-new classics from this Los Angeles–based vegan Mexican eatery for discerning cooks of any level. Women-owned and 100% plant-based, Sugar Taco…
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