The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop (Brian J. Sommers) For Sale
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Wine is more than taste, smell, and appearance—it is a reflection of a place and its people. Why is Bordeaux a great place for red…
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The Golden Wok: Mastering the Art and Technique of Wok Cooking with over 80 Recipes (Diana Chan) on Sale
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The Golden Wok is the cookbook that shows you that a wok isn t just a cooking utensil, it s the pride of any Asian kitchen…
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The Greek Vegetarian Cookbook (Heather Thomas) Discount
Original price was: $39.95.$19.98Current price is: $19.98.
Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts.…
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The Herb Gardening Handbook: A Beginners Guide to Growing and Harvesting Herbs No Matter Your Space (Andrew Perry) Online now
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The Herb Gardening Handbook gives you the know-how of what herbs to buy, what to plant them with, how to use them and even how to…
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The Herbal Apothecary: Recipes, Remedies and Rituals (Christine Iverson) Hot on Sale
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A beautiful photographic guide to help you harness the healing and therapeutic properties of a variety of herbs and spices, just like the apothecaries of…
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The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters (John Ash) Online
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From James Beard Award–winning chef and author John Ash, The Hog Island Book of Fish & Seafood takes a comprehensive dive into the world of cooking shellfish,…
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The Homemade Vegan Pantry (Miyoko Schinner) Online Hot Sale
Original price was: $24.99.$12.50Current price is: $12.50.
Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it s cultured sour cream or a stellar soup stock. It…
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The Indian Cooking Course (Monisha Bharadwaj) Online
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This comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. Monisha covers a varied range of…
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The Island Kitchen: Recipes from Mauritius and the Indian Ocean (Selina Periampillai) For Sale
Original price was: $36.00.$18.00Current price is: $18.00.
This ravishing cookbook will take you on a journey around the Indian Ocean islands, to taste the flavours of the colourful markets of Mauritius, the…
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The Jemima Code: Two Centuries of African American Cookbooks (Toni Tipton-Martin) Online
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Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype…
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The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits (Linda Ziedrich) on Sale
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The Joy of Jams, Jellies, and Other Sweet Preserves represents decades of study and experimentation in making fruit preserves in traditional ways, without packaged pectin and…
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The Joy of Snacks: A celebration of one of life s greatest pleasures, with recipes (Laura Goodman) For Sale
Original price was: $19.99.$10.00Current price is: $10.00.
Take your morning coffee with cinnamon crumble cake and your evening wine with mushroom pate, via a riot of salsas, crispy bits, banana splits, cheeseballs…
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The Kitchen Cookbook: Cooking for Your Community (Kimbal Musk) Supply
Original price was: $45.00.$22.50Current price is: $22.50.
To cook a meal for others—with thoughtfulness about the ingredients and care for the technique—can be the ultimate act of sharing. Gathering around the table…
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The Kitchen Witch: Magical and Seasonal Bakes to Nourish Body and Spirit (Gail Bussi) For Cheap
Original price was: $24.99.$12.50Current price is: $12.50.
Every witch knows that the kitchen is an essential part of their magical practice, and, in The Kitchen Witch, self-professed kitchen witch Gail Bussi teaches…
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The Lebanese Cookbook (Salma Hage) Hot on Sale
Original price was: $54.95.$27.48Current price is: $27.48.
On the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most…
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The Lost Fire Cookbook: Patagonian Open-Flame Cooking (German Lucarelli) For Cheap
Original price was: $35.00.$17.50Current price is: $17.50.
Bold, Beautiful, and Brilliant, from a Master of his Craft – Stanley Tucci In this magnificent book, my great friend Germán provides a thorough lesson…
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The Low-FODMAP Diet for Beginners: A 7-Day Plan to Beat Bloat and Soothe Your Gut with Recipes for Fast IBS Relief (Molly Tunitsky) Online Sale
Original price was: $17.99.$9.00Current price is: $9.00.
The low FODMAP diet involves limiting certain kinds of carbohydrates to help soothe IBS and other gut health issues. It’s a transition that can seem…
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The Magic of Tinned Fish: Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood (Chris McDade) Online Sale
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TINNED FISH IS ONE OF THE WORLD’S GREAT INGREDIENTS: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than…
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The Maison Premiere Almanac: Cocktails, Oysters, Absinthe, and Other Essential Nutrients for the Sensualist, Aesthete, and Flaneur (Joshua Boissy, Krystof Zizka, Jordan Mackay) Cheap
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A delightful, imaginative, and thoroughly original cocktail compendium and bartending manual with 90 drink recipes from the popular and influential Brooklyn bar and restaurant. A…
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The Man Who Ate Too Much: The Life of James Beard (John Birdsall) *Signed* Online Sale
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Paperback Edition. The definitive biography of America’s best-known and least understood food personality, and the modern culinary landscape he shaped. After World War II, a…
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