Food on the Move: Dining on the Legendary Railway Journeys of the World (Sharon Hudgins) Discount
Original price was: $50.00.$25.00Current price is: $25.00.
All aboard for a delicious ride on nine legendary railway journeys! Meals associated with train travel have been an important ingredient of railway history for…
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Food52 Baking: 60 Sensational Treats You Can Pull Off in a Snap Online
Original price was: $22.99.$11.50Current price is: $11.50.
Whether it s the chocolate cake at every childhood birthday, blondies waiting for you after school, or hot dinner rolls smeared with butter at Thanksgiving…
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French Kitchen Lessons: Recipes & Stories from Normandy s Rabbit Hill Farm (Cat Bude) Fashion
Original price was: $40.00.$20.00Current price is: $20.00.
Travel to a farmhouse in Normandy to learn to cook with the seasons, shop at the green markets, and adapt traditional French cooking techniques with…
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French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes (Betty Hung) Online Hot Sale
Original price was: $22.99.$11.50Current price is: $11.50.
French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung’s beginner-friendly, easy-to-follow recipes.Start with basics like pastry…
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French Pâtisserie: Master recipes and techniques from the Ferrandi School of Culinary Arts (Audrey Janet, Estérelle Payany) Discount
Original price was: $60.00.$30.00Current price is: $30.00.
French pâtisserie—from a flaky croissant in the morning to a raspberry macaron with tea or a layered Opéra cake after dinner— provides the grand finale…
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Fruitful: Sweet and Savoury Fruit Recipes Inspired by Farms, Orchards and Gardens (Sarah Johnson) *Signed* Cheap
Original price was: $34.99.$17.50Current price is: $17.50.
An introduction covers the key techniques for cooking with fruit, such as roasting, poaching and puréeing. Over 80 recipes ollow in chapters on citrus, berries,…
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Garlic and Sapphires: The Secret Life of a Critic in Disguise (Ruth Reichl) *Signed* Supply
Original price was: $19.00.$9.50Current price is: $9.50.
Ruth Reichl, world-renowned food critic and former editor in chief of Gourmet magazine, knows a thing or two about food. She also knows that as the most…
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Gary Maclean s Scottish Kitchen: Timeless Traditional and Contemporary Recipes (Gary Maclean) Hot on Sale
Original price was: $55.00.$27.50Current price is: $27.50.
U.K. IMPORT Scotland s larder has some of the world s most sought-after food. Its phenomenal beef, fish and shellfish are unrivalled – from langoustines…
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Gelato! Gelato!: Les meilleures recettes de glaces italiennes (Massimo Bertonasco, Larissa Bertonasco) Fashion
Original price was: $45.00.$22.50Current price is: $22.50.
French Import. In French. For the Bertonascos, ice cream is a family affair. A tradition that has found gourmands all over the world. Here is…
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Getaway: Food & Drink to Transport You (Renee Erickson) *Signed* For Sale
Original price was: $40.00.$20.00Current price is: $20.00.
Acclaimed chef, restaurateur, and artist Renee Erickson invites you on a culinary journey via her favorite places in the world—Rome, Paris, Normandy, Baja California, London,…
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Good Lookin Cookin : A Year of Meals, A Lifetime of Family, Friends, and Food (Dolly Parton, Rachel Parton George) Cheap
Original price was: $35.00.$17.50Current price is: $17.50.
You’re invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite…
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Grandma s German Cookbook (Linn Schmidt & Hamm, Birgit) Sale
Original price was: $25.00.$12.50Current price is: $12.50.
Whether it s crispy fried potatoes, steamed dumplings, or a creamy jelly roll stuffed with raspberries, no one makes food as good as a German…
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Growing Chinese Vegetables in Your Own Backyard: A Complete Planting Guide for 40 Vegetables and Herbs, from Bok Choy and Chinese Parsley to Mung Beans and Water Chestnuts (Geri Harrington) Fashion
Original price was: $16.95.$8.48Current price is: $8.48.
Mung beans, pak choy, and ginger take center stage in this delightful introduction to growing Chinese vegetables. Perfect for gardeners looking for new challenges and…
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Guga: Breaking the Barbecue Rules (Gustavo Tosta) Online Hot Sale
Original price was: $32.00.$16.00Current price is: $16.00.
There are lots of barbecue gurus out there, but Guga (aka Gustavo Tosta) does it just a bit differently and bit more boldly. Through his…
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Emily Meggett) For Discount
Original price was: $40.00.$20.00Current price is: $20.00.
The history of the Gullah and Geechee people stretches back centuries, when enslaved members of this community were historically isolated from the rest of the…
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Half Baked Harvest Quick & Cozy (Tieghan Gerard) *Signed* Discount
Original price was: $32.99.$16.50Current price is: $16.50.
Our copies are adorned with a special bookplate SIGNED by Tieghan Gerard! Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and…
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Hamburger Gourmet (David Japy , Elodie Rambaud, & Victor Garnier) For Cheap
Original price was: $15.99.$8.00Current price is: $8.00.
Hamburger Gourmet is here to ensure you never eat a bland burger again. It s time to take your burger cooking to towering new heights, inspired…
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Happy Hour Snacks: Silly-good food for those times in-between (Bec Vrana Dickinson) Online Sale
Original price was: $24.99.$12.50Current price is: $12.50.
Happy Hour Snacks is a go-to guide to simple, delicious food to share in the looser, lazier and louder comfort of your own home. Containing 80…
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