Description

Explores the unique cooking of Singapore and provides recipes for soups, vegetables, fish and shellfish, poultry, meat dishes, and noodle and rice dishes, and includes a section on special ingredients. This was produced by the owners of San Francisco s Straits Cafe.

This copy belonged to Mary Etta Moose, wife of the famed North Beach restaurateur Ed Moose, with her name on a label mounted to front free endpaper.